Table D'Hote Menu
Sunday Lunch at the Spinnaker
Chilli Beef Nachos, cheese, guacamole, sour cream, salsa.
Spicy Buffalo chicken wings, celery sticks, blue cheese.
Golden breaded Thai fsh cake, rocket pesto, spiked marie rose sauce.
Homemade soup, served with homemade brown bread.
Traditional Beer battered fish, homemade chips, proper mushy peas and tartar sauce.
Baked Seafood Pie served with chips or salad.
Boiled Bacon Ribs, colcannon mash and parsley sauce.
Traditional Roast Turkey and Ham, cranberry and red wine jus, all the trimmings.
Spinnaker’s Mixed grill (bacon, sausage, tomato, egg, lamb chops, sauté potato).
Tea or coffee
€23.95pp all in
Roast dinners only (main course): €13.95
Available from 12:30PM TO 5:00PM.