Early Bird Menu / Monday - Sunday
Available until 7:00pm
Prawn Cocktail served with crispy lettuce, prawn crackers & marie rose sauce.
Baby back Ribs served in a sticky Jameson & BBQ sauce with a garlic dip.
Free Range Chicken & Mushroom Vol-Au-Vent, topped with Irish cheddar cheese & a basil drizzle.
Spicy Buffalo chicken wings, celery sticks, blue cheese dip.
Homemade Soup of the day, with homemade brown bread.
* * * *
Spinnaker’s famous traditional beer battered fish, homemade chips, proper mushy peas, homemade tartar sauce, rocket salad.
Homemade Thai Red curry, served with poppadum and basmati rice.
Oriental Prawn Stir-Fry served with soy & oyster sauce, mixed vegetables & basmati rice.
Gourmet Beef burger, dressed brioche bun with nachos, jalapeno, bacon & cheese, ballymaloe relish and homemade chips.
Chargrilled 10oz sirloin steak served with sauté onions & mushrooms with pepper sauce, homemade chips or mash. (€6 supplement)
* * * *
Roast coffee / tea selection
Add a sweet treat €4.50.